Monday, January 31, 2011

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Thursday, January 20, 2011

LUNA® Introduces New Chocolate Flavors

Berkeley, Calif. (Vocus/PRWEB) January 19, 2011

With Valentine's Day fast approaching, LUNA®, the maker of the Whole Nutrition Bar for Women®, unveils new chocolate flavors across its line of entirely natural and organic snacks. LUNA Bar offers new Chocolate Dipped Coconut and Chocolate Chunk, while LUNA Protein introduces Mint Chocolate Chip and Chocolate.

"Women can feel good about indulging in chocolate this Valentine's Day with LUNA's nutrient-dense snacks," said Tara DelloIacono-Thies, R.D., in-house nutritionist for LUNA. "The variety of new chocolate flavors provide women more options to get the nutrients they need, like vitamin D, calcium, folic acid and iron, while satisfy chocolate cravings in less than 200 calories."

LUNA® Bar

Dedicated to delivering the best tasting women's nutrition for today's active women, Chocolate Dipped Coconut offers the deliciously decadent combination of toasted coconut and chocolate, while Chocolate Chunk is inspired by the classic chocolate chip cookie with big chunks of dark chocolate.
Nutritional Benefits for LUNA Bar
  •     8-10 grams of protein
  •     Low glycemic
  •     Entirely natural and made with 70% certified organic ingredients
  •     Women-specific nutrition
o    A good source of vitamin D to support calcium absorption
o    High in folic acid and calcium
o    A good source of iron
o    Rich in antioxidants (vitamins A, C and E)
o    Good source of fiber

LUNA® Protein

Mint Chocolate Chip offers a refreshing peppermint balance to the chocolate nougat and chocolate chips, and Chocolate is an indulgent chocolate fix with chocolate chips and crisps. LUNA Protein satisfies hunger with 12 grams of protein and 3 grams of fiber. Additionally, the latest flavors are gluten free, offering a great natural and organic protein option for anyone with dietary restrictions around gluten. The rest of the LUNA Protein flavors will transition to a gluten free claim on packaging in Spring 2011.

Nutritional Benefits for LUNA Protein

  •     12 grams of soy/whey protein
  •     Under 200 calories
  •     Entirely natural and made with organic ingredients
  •     Gluten free
  •     Women-specific nutrition
o    A good source of vitamin D to support calcium absorption
o    High in folic acid and calcium
o    A good source of iron
o    Rich in antioxidants (vitamins A, C and E)
o    Good source of fiber

Product Pricing & Availability

The new flavors are now available at grocery and natural food retailers nationwide. They are also available online at www.lunabar.com with a suggested retail price of $1.39.

Connect with LUNA on Facebook at www.facebook.com/luna.

About Clif Bar & Company

Clif Bar & Company is a leading maker of nutritious, all-natural, organic foods and drinks, including CLIF® BAR energy bar, LUNA®, The Whole Nutrition Bar for Women®; and CLIF Kid®, Nourishing Kids in Motion®. Focused on sports nutrition and healthy snacks, the company is committed to sustaining its people, brands, business, community and planet. (www.clifbar.com)


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German Chocolate Cakes

Tuesday, January 18, 2011

Thumbs up for Sprinkles' German-chocolate 'cakes

Cupcakes? Meh. I can usually pass them up in favor of other treasured foods. But Sprinkles caught me off-guard with its German chocolate cupcakes, which are a limited-time offering through Jan. 30. (Sprinkles sent me samples last week.)

The frosting is a knock-out. The press release describes it as "a rich, golden caramel laced with fresh coconut and crunchy pecans," and I could not have said it better. It's piled on, and am I glad it is. I want to savor every morsel. The cupcake itself is a moist, lighter chocolate.

Like I said, I hardly ever get this hyper about a cupcake. Maybe it's all that sugar. (Not. There's no evidence linking hyperactivity in kids to sugar, no matter what parents say.) They're $3.50 each or $39 a dozen.

Source

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Monday, January 17, 2011

Hershey's Creates Sculpture of Hall's Emmit Smith

by Laura Lane


Emmitt Smith
Diane Bondareff/AP Images for Hershey's
Emmitt Smith sits next the bust made of chocolate. A fan has a chance to hang with the Hall of Famer.
Emmitt Smith has one of the most eclectic trophy cases in all of sports, but his most recent edition won't be bronzed or gold, it's a bust made of chocolate. Hershey's created the sculpture to kick-off the Hershey's Pro Football Hall of Fame Sweepstakes, where a fan can win a trip for four to join Smith at this year's enshrinement weekend in August.

Smith is still waiting for his actual Hall of Fame bust to get delivered after getting inducted last year during his first year of eligibility.

"It just won't be bronzed like they have in the Hall of Fame," Smith said. "I want it to be bronzed. I have to pay for it but I want one."

No freebies for the champ? For now, his trophy case will settle on a chocolate placeholder -- which is fine by him.

"I like Reese's, Kit Kats; I like the Oreo Cookies n' Cream Hershey's," said Smith between crunches. Although he admitted he only ate chocolate "probably once or twice a week," he couldn't help but reflect: "Remember they use to put Hershey's syrup on top of the ice cream and it would turn hard?"

"You couldn't really eat anything sweet until after you had your meal pretty much," Smith said of his childhood. "I did the best I could when it came down to eating the vegetables."

The vegetables paid off and among his awards from his years with the Cowboys are three Super Bowl Championship rings, an NFL Most Valuable Player award, a Super Bowl Most Valuable Player award and last year's Pro Football Hall of Fame ring.

"Last year was such a blur because I was involved in about a thousand things and being pulled all over the place and really having a chance to enjoy the Hall of Fame from a fan perspective was a little bit challenging for me," said Smith, who's excited to return to Canton, Ohio.

So what will this year be like for the lucky fan who gets to spend a weekend with Emmitt Smith?

"You know how they say beauty is in the eyes of the beholder? Well, hanging out with me he might like it, somebody might say it was boring. You never know."
While it's doubtful a weekend with Smith could be boring, the lucky contest winner will get the consolation of taking home a chocolate bust in their own likeness.

"I was told the chocolate will not melt away unless you put it somewhere where it's hot," Smith said. "If you take care of it, it will take care of you."

Source



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Friday, January 7, 2011

Bosco introduces chocolate bar

By MATT MANOCHIO

MONTVILLE — It's been around since 1928 and universally known — from it being smooth and chocolatly to being "Seinfeld" character George Costanza's cherished ATM password.

Everyone knows Bosco.


And now the Morris County-based Bosco's president wants people to familiarize themselves with the Bosco Milk Chocolate Bar.

"It's new, it's just being launched," Steve Sanders, president of Bosco Products Inc., said Tuesday. "It is delicious. It is a fun type of product. . . . It's an iconic brand and really it's a fun treat."

While the Bosco Bar might be new, the famous Bosco chocolate syrup has long-established New Jersey roots.

"It's been here for a long time," Sanders said. "The product was created in 1928 by a Camden, New Jersey, physician as far as the chocolate syrup goes. We've manufactured the chocolate syrup right here in Towaco for distribution worldwide."

Sanders is also president of Bosco's sister company, Sea Breeze, which is now in its fourth generation of family leadership with Sanders' sons, Scott and Josh, now holding management roles in Sea Breeze.

"We like to be a hidden New Jersey secret here," said Scott Sanders, a project manager with Sea Breeze, during an interview at the company's headquarters and factory on Main Road.

Steve Sanders said he acquired the Bosco brand in the early 1980s right around the time he uprooted Sea Breeze from its original hometown of Paterson and moved it to Towaco in Montville Township in 1984.

"We were in Paterson from our inception, (with) different locations as our business grew," Sanders said. "It's still New Jersey. We're a New Jersey company originally. I happen to live in Montville and found a nice property in the Towaco section which we developed."

Barnet Sanders — Steve Sanders' grandfather — founded Sea Breeze in 1925 as a seltzer water distributor and soon began adding flavored syrups to the mix of products to be sold.

While Bosco is sold in plastic bottles, Sea Breeze distributes its varieties of sodas, iced teas and fruit drinks in boxes to be sold on tap by its customers, including many area restaurants, bars and catering businesses.

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